Timely Tomato Soup

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This was not a recipe that I intended to make a blog post about. This was an evening gone wrong and I just wanted some comfort food in a hurry. However, after throwing this together, it was so good it needed a home on the blog. Now as it wasn’t intended for the blog, I only have the end results photos, but as it’s tomato soup, it really doesn’t look much different from beginning to end anyways.

In a large pot, combine 6 oz tomato paste, 15 oz tomato sauce, 24 oz milk, 1/2 tbsp onion powder, 1/2 tsp garlic powder, 2 tbsp of parmesan cheese (or nutritional yeast), 1/2 tsp sugar, and a bit of salt to taste. Bring the soup to a boil, stirring frequently. Once boiling, that’s it! Serve with a side of crackers, grilled cheese, garlic bread or Veggie Reubens.

Timely Tomato Soup

Ingredients:

  • 6 oz tomato paste
  • 15 oz tomato sauce
  • 24 oz milk
  • 1/2 tbsp onion powder
  • 1/2 tsp garlic powder
  • 2 tbsp parmesan cheese
  • 1/2 tsp sugar
  • salt and pepper to taste

Instructions:

  1. In a large pot, combine 6 oz tomato paste, 15 oz tomato sauce, 24 oz milk, 1/2 tbsp onion powder, 1/2 tsp garlic powder, 2 tbsp parmesan cheese, 1/2 tsp sugar, and salt and pepper to taste.
  2. Bring soup to a boil, stirring frequently. Once it is boiling, ready to serve with your choice of side dish.

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